What Happens When You Don’t Use a POS System
If you’re still using the same old pen and paper to take orders or tapping the cash register at your counter, you really need to read this.
If you’re still using the same old pen and paper to take orders or tapping the cash register at your counter, you really need to read this.
Starting a cafe or restaurant of your own is the dream of a lot of Malaysians. The idea of putting
In today’s reality, do people drool when you promote secret ingredients in your best-selling, chef-recommended menu?
Tak kiralah menu turun temurun ke, “special ingredient” ke, anda rasa pelanggan kisah ke kalau restoran anda promosikan menu begini?
Anda mahu memulakan perniagaan F&B? Membuka perniagaan kedai makan ataupun restoran merupakan antara pilihan utama bagi mereka yang ingin menceburi
With this opening and closing checklist in place, you can guarantee a seamless workflow, an efficient team, and happy foodies at your outlet.
Get updates on retail and F&B articles, trends, tips and Slurp! related newsletter.