Pada 16 Mac lalu, Menteri Kanan (Keselamatan), Datuk Seri Ismail Sabri, mengumumkan kebenaran pembukaan bazar tahun ini, susulan penurunan kes harian COVID-19. Sudah tentu ramai teruja dan tidak sabar untuk mengunjungi bazar Ramadan. Siapa sahaja tidak merindui juadah di
1. Create a Plan for Negative Reviews 2. Ask the Named Staff 3. Interview Witnesses / Bystanders 4. Respond in the Right Way It’s never easy to deal with and respond to a negative review, especially if a staff member
Organic growth is tough; it’s even trickier to actually drive people to your restaurant’s social media page. Leveraging social media and using the platforms to your advantage can help your business to build awareness and drive foot traffic. Firstly,
Without a shadow of a doubt, running a restaurant is a massive task and it could be overwhelming for restaurant owners out there. Fortunately, with the best and the right POS system, it will all become so easy. One
Slurp! is leading retail-tech innovator for F&B and fuel retailers. With a fleet of over 2,500++ clients in Malaysia and Singapore.
Slurp! continues to develop innovative retail solutions such as cloud point-of-sale, inventory system and online ordering platforms.