Do you know about this Table Layout in Slurp! POS that’s really helpful to bar and bistro owners in terms of serving faster services to their customers?
Simply follow these 3 steps to crush that creative block and create money-making copies to promote your restaurant and cafe business!
Picture this: a bustling restaurant filled with satisfied customers, enjoying delectable meals and sipping on refreshing beverages. As a restaurant
If you’re still using the same old pen and paper to take orders or tapping the cash register at your counter, you really need to read this.
Starting a cafe or restaurant of your own is the dream of a lot of Malaysians. The idea of putting
In today’s reality, do people drool when you promote secret ingredients in your best-selling, chef-recommended menu?
With this opening and closing checklist in place, you can guarantee a seamless workflow, an efficient team, and happy foodies at your outlet.
Cross-selling is a great way to increase sales by providing customers with more options and enhancing their overall dining experience!
It’s important that you have enough staff to handle the influx of customers during Hari Raya and other holiday seasons. But how?
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