Cashless payment has become the preferred method of payment in many business operations, including food and beverage (F&B). Because there is no need to carry
In the bustling restaurant business, menu is the primary tool used by customers to navigate a wide range of food selections. But did you know
As we all know, Malaysians are often linked with viral food trends. When something goes viral, everyone wants to try it. In an effort to
Not sure which POS system to go with? Don’t worry, we have your back. With so many POS systems available, each offering different packages at
Malaysia’s food and beverage (F&B) industry is currently experiencing digital transformation, with new trends influencing how businesses operate and serve their customers. As a provider
Impact of the Covid-19 pandemic, there has been a widespread shift towards the use of digital technology. This adoption of digital technology has significantly enhanced