Do Customers Actually Care About Restaurant’s Secret Ingredient?
In today’s reality, do people drool when you promote secret ingredients in your best-selling, chef-recommended menu?
Pelanggan Kisah Ke Pasal Secret Ingredient?
Tak kiralah menu turun temurun ke, “special ingredient” ke, anda rasa pelanggan kisah ke kalau restoran anda promosikan menu begini?
