3 Aspek Penting Dalam Khidmat Pelanggan Restoran
Berdasarkan kajian Deloitte (2017), 60% pelanggan mengatakan pengalaman yang positif akan membuatkan mereka datang ke restoran tersebut lebih kerap.
Customer Experience: Stand Out From The Rest
According to Deloitte (2017), 60% of guests said a positive customer experience will lead them to dine at the restaurant more frequently.
